Help Sitemap Home Skip Navigation Contact Us Disability Statement


Premium Article !

Your account has been frozen. For your available options click the below button.

Options

Premium Article !

To read this article in full you must have registered and have a Premium Content Subscription with the n/a site.

Subscribe

Registered Article !

To read this article in full you must be registered with the site.

LISTEN TO: Thurcroft man's success at Jamie Oliver's Ministry of Food



Click on thumbnail to view image
Click on thumbnail to view image
Click on thumbnail to view image
Click on thumbnail to view image
Click on thumbnail to view image

Published Date:
21 October 2008
SWAPPING his wellies for kitchen whites, a Thurcroft farmer has been a keen pupil of Jamie Oliver's Ministry of Food.
Willie Shepard, of Green Arbour Farm, was one of the original eight of Jamie's latest culinary venture.

In the four-part series, Oliver hopes to teach 'pyramid cooking' - where he trains eight people to cook, they each pass on the recipes to two of their friends, and they will do the same until 250,000 have been taught to cook.

"I was out with some mates at a football game over the weekend and one of them showed me a picture of some food he had prepared on his mobile," he said 50-year-old Willie.

"It's been a really positive experience and it's great to be able to pass some of that on."

For a full article about Willie's experience on the hit Channel 4 series, see this Friday's Dinnington Guardian.

The full article contains 163 words and appears in n/a newspaper.
Page 1 of 1

  • Last Updated: 21 October 2008 10:14 AM
  • Source: n/a
  • Location: Dinnington
 
 
  

 
 


Press Complaints Commission

This website and its associated newspaper adheres to the Press Complaints Commission’s Code of Practice. If you have a complaint about editorial content which relates to inaccuracy or intrusion, then contact the Editor by clicking here.

If you remain dissatisfied with the response provided then you can contact the PCC by clicking here.